I promised Rob I'd post my "world famous" banana muffin recipe on here. Trust me, everyone agrees that this is the best-ever recipe for these things. I know someone who had the recipe and lost it and after 5 years of not contacting me or my mom (because we moved away) called to get it again. Once you've had it you can't go back! And don't forget the water!!
Banana Chocolate Chip Muffins
makes 2 dozen muffins
3 c. flour
1/2 tsp salt
2 tsp baking soda
1/2 c. butter or margarine
2 c. sugar
2 eggs
2 tsp water
2 c. mashed bananas
1/4 tsp vanilla
1 pkg chocolate chips
Preheat oven to 350 F. Mix together flour, salt and baking soda; set aside. Melt butter. Mix with sugar until blended. Add eggs one at a time, mixing well. Add bananas, vanilla and water. Fold in flour and chocolate chips. Bake for 15 to 20 minutes (sometimes more, just watch til they are golden).
Enjoy!!!
4 comments:
Thanks! I will have to try it out, soon. Especially if they are so famous.
Here (link!) is a neat blog about making muffins with enormous tops. I'm not sure if it can apply to any muffin recipe, I haven't tried it yet, but it seems to make for some fun looking toadstool-muffins.
Hey thanks for the link! I'll have to try some of those tips...I'm not usually too picky about how my baking looks, I figure if it turns out I'm happy! Thanks again!
Best muffins ever...but not for those who are concerned about their waistline. They're more like a dessert. They're the muffin that eats like a cupcake!! Slogan? Maybe?
Hey Lindsay,
Personally I love these muffins for breakfast with a big glass of OJ! When else (besides maybe Easter, Hallowee, and xmas) can you have chocolate for breakfast and not feel (too) bad about it? :o)
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